95. GỎI CUỐN CHAY (2 ROLLS) 米紙素卷
Vegetarian fresh roll (no oil). Served with ground peanut Hoisin sauce.
96. CHẢ GIÒ CHAY 炸素春卷
Vegetarian fried eggrolls.
97. PHỎ CHAY 蔬菜豆腐湯粉
Vegetable and tofu noodle soup (low fat).
‡ 97B. BÚN CÀ RY CHAY 蔬菜豆腐咖喱湯米
Vegetable & Tofu vermicelli curry soup (low fat).
98. TÀU HỦ XÀO RAU THẬP CẨM 蔬菜豆腐飯
Tofu sautéed with vegetable medley served with white rice.
‡ 99. CƠM TÀU HỦ XÀO SẢ ỚT hoặc CÀ RY 香茅/ 咖喱豆腐飯
Tofu lemongrass or Tofu curry on rice.
‡ 100. BÚN TÀU HỦ XÀO SẢ ỚT 豆腐炒米粉
Tofu vermicelli – Stir-fried tofu with lemongrass, mint, lettuce, bean sprout, and vermicelli.
101. BÚN TÀU HỦ CHIÊN DÒN 脆皮豆腐米粉
Crispy Tofu Vermicelli – Deep fried tofu, mint, lettuce, bean sprout and vermicelli. Served with peanut Hoisin sauce.
102. BÚN GỎI CUỐN CHAY hoặc BÚN CHẢ GIÒ CHAY 米紙素卷
Vegetarian Fresh spring roll vermicelli or fried egg roll vermicelli.
103. MÌ XÀO CHAY 蔬菜豆腐撈麵
Tofu vegetables stir-fried with lo mein (yellow noodle).
104. MÌ XÀO DÒN CHAY 蔬菜豆腐脆麵
Tofu vegetables on crispy lo mein.
105. HỦ TIẾU XÀO CHAY 蔬菜豆腐炒河
Tofu vegetables stir-fried Chowfoon (flat rice noodle).
106. CƠM CHIÊN CHAY 蔬菜豆腐炒飯
Tofu vegetables fried rice.
107. GỎI TÀU HỦ 豆腐沙律
Tofu salad (no fat) – Tofu with shredded cabbage, carrots, mint, basil, roast ground peanuts, and mixed with special house dressing sauce (sweet & sour flavor).
‡ 108. CANH CHUA CHAY 豆腐酸辣湯 (S) (L)
Vegetables Tofu hot & sour soup – Tofu, bean sprouts, cubed pineapple, baby corn, celery, basil, and fried onions. Served with a choice of rice or vermicelli.
‡ 110. PAD THÁI CHAY 豆腐百泰粉
Tofu Pad Thai – Stir-fried tofu with rice noodles, bean sprouts, onions and ground peanuts.
111. RAU CẢI HẤP hoặc XÀO 蒸/ 清炒蔬菜
Steamed or stir-fried vegetables with white rice.
112. TÀU HỦ XÀO KHÓM và CÀ CHUA 豆腐炒菠蘿蕃茄
Sautéed tofu, pineapple, and tomatoes with white rice.
113. TÀU HỦ XÀO CẢI RỔ hoặc ĐẬU HÒA LẠN 豆腐炒芥蘭/豌豆荚
Sautéed tofu and Chinese broccoli or peapods with white rice.
‡ 114. TÀU HỦ KHO TỘ 豆腐煲
Tofu slow cooked in clay pot with white rice.
